Former Fife Arms head chef to lead culinary operations at Saltmoore News 14 Jun Written by Charlotte Carnegie-Brown A day in the factory with Audrey’s Saltmoore Charlotte Carnegie-Brown Previous Previous The Deck rebrands to Knatchbull Next Next Legado award michelin star just seven months after opening
Former Fife Arms head chef to lead culinary operations at Saltmoore News 14 Jun Written by Charlotte Carnegie-Brown A day in the factory with Audrey’s Saltmoore Charlotte Carnegie-Brown